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Posts Tagged ‘gluten-free pie crust’

We’re sad to note: Wildflours Bakery is no longer at this location due to fire. However, you can find their yummy treats at restaurants and markets throughout the state. Visit their Facebook page for details. 

Update 2016: Wildflours is rebuilding in Brunswick, according to The Forecaster.

It’s no secret that the Cute Potato team loves to bake. Our favorites? Classic Betty Crocker banana bread, Ghirardelli chocolate brownies and the fabulous oatmeal raisin cookies featured on the back of the Quaker Oat’s lid. So you can imagine we were sent into a bit of a tailspin when we learned CP#1 needed to go gluten-free, meaning baking with whole wheat flour was out of the question.

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